Tonight I shoved "everything" aside and I made time to do my very favorite thing in the world. I made a pie. I made (what smells like) a damn good pie. I put Little Sister to bed, let the boys zone out to Sponge Bob for an entirely inappropriate amount of time and I. Made. A. Pie.
It's a brand new recipe that I've never made before. I was so touched by a response to the responses made by the woman who submitted the recipe that I felt compelled to give it a go. You see, this is her Grandma Ople's recipe. She said that she misses her grandma very much, but feels that her spirit is still here because so many people are making her pie and sharing it with loved ones. Her grandmother's legacy is living on in the joy shared among everyone enjoying this pie.
As I rolled out the pie's crust and carefully wove together the lattice top, I thought about my home and what memories my children will have of our family. I thought that I am not a home-maker, because my children are who made this house a home. I believe that everyday this "home" is forming and making me into more of who God wants me to be.
For so long, I worried and thought about what my life was supposed to be, what I would be when I grew up, and how I would make it happen. And tonight as I slid that gorgeous caramel covered pie into the oven, I realized that for a while now, that worry has disappeared and my life is slowly but surely taking it's own shape... And I know who I am, and I know what I'm supposed to be doing, and I try to do it to the best of my ability.
So, tonight, I am happy. I am satisfied. I am going to eat pie.

The butter has to be cut into the flour until it makes pea sized crumbles.

I roll out the dough to fit into a deep dish 9 inch pie plate.

This recipe calls for a lattice top so that the caramel glaze can get inside and blend beautifully with the apples. Yeah, it's pretty!

But wait... it get's better!! Butter, sugar, cinnamon, oh my!

If you could only smell my house right now....

I'm ready to dig in!




